At Le Danube Bleu we offer you the convenience of a multi-faceted dining area with separate restaurant and dining hall. Both provide a delicious variety of cuisine based on a diverse continental menu that is sure to appeal to any appetite! Come and try two of our seafood specialties, scallop brochette and our fantastic crab chowder. For your benefit, our breakfast’s start daily at 5:00 a.m. Start your day with a hearty meal and add to the pleasure of your stay with our delicious buffet, or one of the wide variety of daily menus available to satisfy your culinary tastes. Sunday brunch is also available on a weekly basis.